Skip to content

Chocolate: A Global History – now out in Korean

March 14, 2012

I came home yesterday to a delightful discovery: the Korean translation of Sarah Moss’s and my short book Chocolate: A Global History.  I am not even sure what else to say, other than it is a truly bizarre thing not being able to read a book you wrote.

That, and the Korean edition is simply far more beautiful: bigger illustrations, gorgeous layout.   Hats off to them.

No comments yet

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: